Fishwife is a new female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard.

Smoked rainbow trout is sourced from the first and only ASC-certified trout farm in America. Smoked in small batches over natural hardwood, hand-packed, and canned by a First Nation's-owned cannery on the coast of British Colombia. Raised in pure Idaho spring water, always without the use of antibiotics, growth hormones, or genetic engineering. Has 62x less mercury than the FDA’s allowable standard.

Our cans are BPA-free.
Ingredients: Rainbow Trout (Fish), Extra Virgin Olive Oil, Cane Sugar, Salt, Garlic Powder, Onion Powder.
Shelf life: Over 36 months
Storage: Shelf-stable
Net Weight: 2.8 oz
Made in America